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    Authentic Vietnamese Flavors
    A Culinary Journey Awaits
  • Slide Background Image
    Exceptional Dining Experience
    Taste Beyond Expectations
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    Quality & Cleanliness Matter
    Immaculate Restaurant Vibe
    Experience the perfect ambiance as you dine in a
    meticulously clean setting, enhancing your meal enjoyment.
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Sushi & Sashimi

About

Phoshime

Welcome to the World of Phoshime, a haven for food lovers seeking the delectable fusion of Japanese and Vietnamese cuisines nestled in the heart of New York City. Located at 165 E 33rd St, New York, NY 10016, Phoshime is quickly becoming the go-to destination for both locals and tourists in search of authentic Asian flavors served in an inviting atmosphere.

At Phoshime, every bite is a celebration of taste and culture. Their Cha Gio, or Vietnamese-style crispy spring rolls, come stuffed with a delightful mix of pork, taro, fungus, and glass noodles, perfectly complemented by homemade nuoc cham sauce. For a vegetarian twist, the Cha Gio Chay offers the same satisfying crunch, filled with an array of vegetables. Guests can also enjoy the refreshing Summer Rolls, rolled with fresh herbs and vermicelli, served with a special hoisin sauce that perfectly balances the flavors.

The reviews from satisfied customers echo the ethos of Phoshime. Abigail Taveras raves about the impeccable cleanliness and attentive service, highlighting how the ambiance adds to the overall dining experience. Paul Yermish can't stop praising their lunch specials, emphasizing the value and quality that truly sets Phoshime apart from the rest. These testimonials reflect a passion for great food and commitment to customer satisfaction.

  • Honey Glazed Grilled Pork Chops: A must-try! Perfectly caramelized, bursting with flavor, and served with a side of delicious dipping sauce.
  • Bo Luc Lac: This dish is a delightful standout, though some may find it slightly undercooked; the rich taste leaves an impression.
  • Fried Calamari: Crisp and flavorsome, these calamari are a delightful start to any meal.

Moreover, Phoshime goes above and beyond to cater to dietary preferences, as seen when Tad Howard's wife enjoyed a customized gluten-free option. The generous portions and warm service make every visit feel like a celebration, highlighting the restaurant's commitment to quality and guest experience.

Overall, Phoshime stands out as a culinary gem in the bustling NYC food scene. With its exceptional dishes, a clean and welcoming environment, and a staff that truly cares about your taste journey, it's no wonder this restaurant has quickly garnered a loyal following. If you're looking for a place that combines authentic flavors with warm hospitality, look no further than Phoshime—the delicious adventure awaits!

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